Join us at the 1st Israeli FoodTech Pitch Night on Feb 18, 2015!
Either you are a food lover curious about technology and innovation or a foodtech startup that wants to disrupt the market, this event is for you. Attend the Pitch Night!
How it works?
We have chosen the 10 best Israeli FoodTech startups that will compete for the first time and will present their project at our “FoodTech Pitch Night” celebration on Feb 18th in Tel Aviv. Wanna attend the Pitches?
Why February 18th?
This event is during the “So French, So Food” week, hosting 20 among the best French Chefs visiting the Startup Nation. So, we wanted to create a special event “Where Gastronomy Meets Technology”.
A New Tech in Town!
We all face the same modern life challenges; what, how, when and where we eat. Life is an every day juggle to improve the food products and services and there are so many food startups with so much potential. It’s about time to honor them > join us & celebrate!
Oh La La, Israel…
The local food industry has changed, shifting from the traditional falafel into a unique level of culinary mix and creativity. Thanks to the hard work and great collaboration with big players like the Frenchies, we are the witnesses of a new level that can empower the FoodTech.
Our Jury
They take great PRIDE in their work, lucky you!
Yoav Itzcovitch
Angel Investor, former
CEO at Click A Table
Uri Weinheber
Managing Partner,
thetime investment firm
Nir Zook
Chef at Cordelia,
TV star & Author
Patrick Paumier
Chef Patissier Chocolatier
Le Grand Comptoir du Chocolat
Eyal Benjamin
Starthub Accelerator Mgr
Entrepreneurship Professor
François Matraire
Director Business France
at Embassy of France
Keren Brown
FoodTech Entrepreneur & Blogger
Mr/Ms The Sponsor
Recruiting – Interested?
Our Partners
Chamber of Commerce Israel France
Embassy of France
in Israel
3rd French Culinary Week in Israel
The wannabe & early stage startups community
Media partners
Official blog of the Chamber
of Commerce France Israel
